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Restaurant Operations Manager

2 months ago

Prince Albert, Saskatchewan, Canada Wokbox Full time

Wokbox seeks a seasoned Floor Supervisor to lead our team and ensure seamless dining experiences.

About the Role

  • We are seeking a dedicated professional with experience in supervising staff, managing operations, and maintaining high-quality service standards.

Key Responsibilities:

  • Schedule and coordinate staff activities to meet performance objectives.
  • Supervise food preparation and portioning, ensuring consistency and quality control.
  • Develop and implement effective training programs for staff, focusing on job duties, sanitation, and safety procedures.
  • Plan and estimate ingredient and supply requirements for meal preparation.
  • Maintain accurate records of stock, sales, and wastage, providing valuable insights for operational improvements.
  • Oversee the assembly and presentation of dishes, ensuring exceptional visual appeal and presentation.

Requirements:

  • At least 1 year of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Strong leadership and communication skills, with the ability to motivate and train staff effectively.
  • Excellent problem-solving and organizational skills, with the capacity to adapt to changing situations.
  • Demonstrated knowledge of health and safety protocols, as well as food handling and preparation best practices.

Benefits and Compensation:

  • A competitive salary range of $45,000 - $60,000 per year, depending on experience.
  • A comprehensive benefits package, including medical, dental, and vision coverage.
  • A generous paid time off policy, allowing for relaxation and rejuvenation.

About Wokbox:

  • We are a dynamic and innovative company, committed to delivering exceptional dining experiences and fostering a positive work environment.
  • We value diversity, inclusion, and employee growth, offering opportunities for professional development and advancement.