Culinary Specialist
1 month ago
We are seeking a skilled Culinary Specialist to join our team at Lucky\u0027s A La Carte. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Kitchen Operations: Inspect kitchens and food service areas to ensure they meet health and safety standards.
- Staff Training and Development: Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
- Team Leadership: Supervise kitchen staff and helpers to ensure efficient and effective kitchen operations.
- Cleaning and Maintenance: Clean kitchen and work areas to maintain a safe and healthy environment.
- Operations Management: Manage kitchen operations to ensure smooth and efficient service delivery.
We are committed to creating a welcoming work environment for newcomers and refugees. As a Culinary Specialist, you will play a key role in providing diversity and cross-cultural trainings to create a positive and inclusive work environment.
Support for Indigenous PeopleWe are also committed to creating a welcoming work environment for Indigenous people. As a Culinary Specialist, you will provide cultural competency training and/or awareness training to all employees to promote understanding and respect.
Work Environment: Our kitchen is a fast-paced and dynamic environment where you will work with a diverse team to deliver high-quality food and service.
Language: English is the primary language spoken in our kitchen, and we require all staff to have a strong understanding of English.
Hours: We offer a range of hours to suit your needs, from 30 to 40 hours per week.
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