Culinary Specialist
5 days ago
Culinary Specialist at Manchu WOK
We are seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for determining the size of food portions and costs, planning menus and estimating food requirements, requisitioning food and kitchen supplies, and preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- 1 year to less than 2 years of experience
- Temporary employment
- English as the primary language of work
- 40 hours per week
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