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Culinary Specialist

1 month ago

Strathmore, Canada Roadhouse Restaurant Ltd. Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at Roadhouse Restaurant Ltd. This role involves overseeing kitchen operations and ensuring the highest standards of food preparation and service.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a similar role
Work Environment

The position is set in a vibrant restaurant atmosphere where teamwork and efficiency are paramount.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes
  • Conduct inspections of kitchens and food service areas to ensure compliance with health and safety standards
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling practices
  • Supervise kitchen personnel and assist in their development
  • Maintain accurate inventory and records of food, supplies, and equipment
  • Ensure cleanliness of kitchen and work areas
  • Organize and manage buffets and banquets
  • Oversee daily kitchen operations to ensure smooth functioning
Physical Demands and Work Conditions
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Capable of handling heavy loads
  • Willingness to work overtime as needed
  • Physically demanding role requiring prolonged standing
  • Ability to work effectively under pressure
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week