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Restaurant Operations Manager

2 months ago

Surrey, British Columbia, Canada Maharani Sweets & Restaurant Ltd. Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Maharani Sweets & Restaurant Ltd.

Key Responsibilities:
  • Staff Management: Oversee the performance of restaurant staff, ensuring they meet high standards of quality and service.
  • Operations Planning: Plan and organize daily restaurant operations, including menu planning, inventory management, and supply chain logistics.
  • Customer Service: Provide exceptional customer service, addressing complaints and concerns in a professional and courteous manner.
  • Financial Management: Manage restaurant finances, including budgeting, forecasting, and controlling costs.
  • Marketing and Promotion: Develop and implement marketing strategies to attract and retain customers.
Requirements:
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Language: Fluency in English.
  • Work Hours: 35 to 40 hours per week.