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Food Service Team Leader
2 months ago
Hung Happy Kitchen is seeking a skilled Food Service Supervisor to join our team. This is a permanent position offering 35-40 hours of work per week.
About the RoleAs a Food Service Supervisor at Hung Happy Kitchen, you will be responsible for managing and overseeing food preparation and service operations in our fast-paced environment. Your primary goal will be to ensure that our customers receive high-quality food and exceptional customer service.
Salary InformationThe estimated salary range for this position is $50,000 - $65,000 per year, based on industry standards and market conditions.
Responsibilities- Supervise and coordinate activities of kitchen staff who prepare and portion food.
- Establish methods to meet work schedules, requisition food and kitchen supplies, and maintain records of stock, repairs, sales, and wastage.
- Train staff in job duties, sanitation, and safety procedures, and ensure that they adhere to quality control standards.
- Maintain a clean and organized work environment, and address any customer complaints or concerns in a professional manner.
- 1-2 years of experience in a related field, preferably in the food service industry.
- Post-secondary education in a relevant field, such as culinary arts or hospitality management.
- Excellent communication, leadership, and problem-solving skills.
- Ability to work under pressure and maintain a high level of productivity in a fast-paced environment.
- Strong attention to detail and ability to multitask.
Hung Happy Kitchen offers a competitive benefits package, including medical and dental coverage, paid time off, and opportunities for career advancement.
How to ApplyIf you are a motivated and experienced food service professional looking for a new challenge, please submit your application with your resume and cover letter to our online portal.
