Culinary Expert
2 weeks ago
At Cafe Landwer, we're driven by our people and strive for personal growth while treating each other with respect. Our global team is dedicated to creating remarkable experiences for guests through genuine service.
We believe in recognizing familiar faces, warmly welcoming new ones, and treating everyone with respect and kindness. Whether you're part of our team or a guest, our purpose is to create lasting impressions that resonate for a lifetime.
Cafe Landwer is located in the heart of Toronto's Financial District, offering an oasis of comfort and style amidst vibrant energy. As the busiest Landwer location in Canada, we maintain high standards in everything we do.
Job DescriptionA Line Cook at Cafe Landwer prepares delicious, high-quality food with exceptional service. Responsibilities include:
- Preparing and cooking menu items with care and attention, ensuring quality and presentation meet our high standards.
- Efficiently managing multiple orders in a fast-paced kitchen environment, maintaining speed and accuracy.
- Collaborating with the kitchen team to ensure smooth service, working professionally and respectfully with co-workers and supervisors.
- Maintaining a clean and organized workstation, adhering to health and safety regulations for a safe kitchen environment.
- Assisting with menu preparation and development, offering creative input on new dishes and presentation ideas.
- Monitoring inventory and assisting with ordering and receiving supplies as needed.
- Ensuring all food items are stored properly and used according to guidelines to minimize waste and maintain freshness.
To excel as a Line Cook at Cafe Landwer, candidates should possess:
- A passion for cooking and dedication to creating high-quality dishes.
- A commitment to excellence, consistently delivering top-notch meals with meticulous attention to detail.
- Adaptability in a fast-paced environment, staying organized and efficient in a busy kitchen.
- An eagerness to learn, continuously developing new techniques and staying up-to-date with culinary trends.
- A positive attitude and team spirit, working well with others and maintaining a positive and energetic demeanor.
- Strong communication skills, able to take direction and work effectively with the kitchen team.
- Attention to cleanliness and organization, contributing to a smooth and efficient operation.
We offer a competitive salary range of $17-$29 per hour, with estimated annual pay between $35,000-$60,000 based on 25-40 hours per week. Additional benefits include:
- Discounted or free food.
- Store discount.
Candidates can expect a day shift, evening shift, or morning shift schedule. To apply, please submit your application and answer the following questions:
- What's your signature dish to cook, and what makes it your favorite?
- What essential qualities does a line cook need to excel in their role?
- This role offers opportunities for professional development and advancement. Can you share why you're passionate about growing within this industry?
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