Head Chef and Kitchen Operations Manager

2 weeks ago


BordenCarleton, Prince Edward Island, Canada D & D Brothers Investment Group Limited Full time

Job Overview

We are seeking an experienced Head Chef and Kitchen Operations Manager to join our team at D & D Brothers Investment Group Limited. This is a key role that requires strong leadership skills, attention to detail, and the ability to manage multiple tasks in a fast-paced environment.

About the Role

The successful candidate will be responsible for overseeing all kitchen operations, including food preparation, staff management, and inventory control. This is a hands-on role that requires a high level of expertise in cooking, menu planning, and cost control.

Key Responsibilities

  • Kitchen Management: Supervise kitchen staff, train new employees, and maintain a clean and safe working environment.
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, taking into account dietary requirements and preferences.
  • Inventory Control: Order supplies and equipment, manage inventory levels, and maintain accurate records.
  • Cost Control: Manage kitchen costs, including labor, ingredients, and equipment expenses.
  • Menu Planning: Develop and implement menus that meet customer needs and expectations.

Requirements

  • Leadership Skills: Strong leadership skills, with the ability to motivate and manage a team.
  • Cooking Expertise: High level of expertise in cooking, menu planning, and cost control.

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