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Restaurant Operations Manager
1 month ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Aux Palais Exquis. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:- Analyze and manage the restaurant's budget to optimize profits and maintain a high level of customer satisfaction.
- Develop and implement effective strategies to control food costs, labor costs, and inventory management.
- Lead and motivate a team of servers, bartenders, and kitchen staff to deliver exceptional service and achieve sales targets.
- Monitor and analyze sales data to identify trends and opportunities for growth.
- Implement and maintain high standards of food safety and hygiene.
- Develop and maintain relationships with suppliers and vendors to ensure the best possible products and services.
- Manage and maintain accurate records and reports, including sales data, inventory levels, and employee performance.
- 2+ years of experience in a restaurant management role.
- Proven track record of success in managing budgets, controlling costs, and driving sales growth.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- High school diploma or equivalent required; post-secondary education in hospitality or a related field an asset.
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- A comprehensive training program to ensure your success in the role.
If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your resume and a cover letter outlining your qualifications and experience.
