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Culinary Specialist
1 month ago
We are seeking a skilled Culinary Specialist to join our team at Nova Scotia Limited Cheese Curds and Habaneros. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods. Your attention to detail and ability to work in a fast-paced environment will be essential in ensuring the highest quality of food is served to our customers.
Key Responsibilities:- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Secondary (high) school graduation certificate
- 1 to less than 7 months of experience
- or equivalent experience
- Restaurant
- Cafeteria
- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week