Fish Processing Specialist

2 weeks ago


Nanaimo, British Columbia, Canada St. Jean's cannery Ltd. Full time
Job Summary

We are seeking a skilled Fish Processing Specialist to join our team at St. Jean's cannery Ltd. The successful candidate will be responsible for cutting, cleaning, and trimming fish or seafood prior to marketing or further processing.

Key Responsibilities
  • Cut, clean, and trim fish or seafood prior to marketing or further processing
  • Scrape away scales, cut fish, separate fillets, and remove scrap parts using a knife
  • Check products and packaging for defects and ensure conformance to company standards
  • Record production information
  • Set up and operate machines to can, bag, box, or otherwise package fish and seafood products
  • Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate, or otherwise process fish or seafood products
Requirements
  • No degree, certificate, or diploma required
  • Experience an asset
  • Ability to work in a noisy, odorous, dusty, hot, cold/refrigerated, and wet/damp environment
  • Relocation costs not covered by employer
Working Conditions
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Manual dexterity
  • Attention to detail
  • Hand-eye coordination
Personal Qualities
  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player
Company Benefits
  • Recognized employer
  • Permanent work term
  • English language
  • 32 to 40 hours per week


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