Sushi Artisan

3 weeks ago


Toronto, Ontario, Canada Sushi Inn Japanese Restaurant Full time
About the Role

We are seeking a skilled Sushi Chef to join our team at Sushi Inn Japanese Restaurant. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality sushi dishes for our customers.

Key Responsibilities
  • Estimate and manage food and supply costs
  • Instruct and train kitchen staff on food preparation and presentation
  • Prepare and cook complete meals and specialty foods for events and banquets
  • Train staff in food preparation, cooking, and handling
  • Develop and maintain knowledge of sushi preparation techniques and Japanese cuisine
Requirements
  • 7 months to less than 1 year of experience in the field
  • Permanent employment
  • English language proficiency
  • 40 hours per week
Working Conditions

This is a permanent position in a fast-paced restaurant environment. You will be required to work in a team and maintain a high level of quality and productivity.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.


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