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Bakery Specialist
2 months ago
We are seeking a skilled Baker to join our team at 11030434 CANADA LTD. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory goods.
Key Responsibilities- Recipe Execution: Prepare dough for pies, bread, rolls, and sweet goods, as well as batters for muffins, cookies, and cakes, according to recipes or special customer orders.
- Inventory Management: Requisition or order materials, equipment, and supplies as needed.
- Baking and Decorating: Bake mixed dough and batters, frost and decorate cakes and baked goods.
- Production Planning: Draw up production schedules to ensure efficient use of time and resources.
- Staff Development: Train staff members to maintain high-quality products and efficient workflows.
- Quality Control: Ensure that the quality of products meets established standards.
- Sales and Merchandising: Oversee the sales and merchandising of baked goods to maximize revenue.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 to less than 7 months of experience in a bakery or related field.
- Language: English.
- Work Hours: 35 to 40 hours per week.