Restaurant Operations Manager

2 months ago


Saint John, New Brunswick, Canada beBee Professionals Full time $45,000 - $65,000

We are seeking a seasoned Restaurant Operations Manager to lead our restaurant team and oversee all aspects of daily operations. The ideal candidate will have a proven track record of delivering exceptional customer service, managing staff, and driving business success.

Key Responsibilities:
  • Oversee daily restaurant operations, including staff management and scheduling.
  • Ensure high-quality service and resolve customer issues promptly.
  • Manage inventory, order supplies, and control costs effectively.
  • Develop and implement marketing strategies to boost sales.
Requirements:
  • Previous experience as a restaurant manager or in a similar leadership role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Knowledge of food safety regulations and business management principles.

If you are a motivated and experienced professional looking to lead a successful restaurant, we encourage you to apply.



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