Kitchen Staff

3 weeks ago


Powell River, Canada A&W Full time

Role Summary: A&W is seeking a line cook who can multitask in a fast-paced environment.

A line cook at A&W is responsible for preparing menu items to A&W recipes, ensuring the kitchen, food prep areas, and food storage areas meet restaurant cleaning requirements, working with a team of cooks to prep work for other shifts, monitoring product freshness, and rotating stock.

Key Responsibilities:

  • Food Preparation: Prepare menu items to A&W recipes.
  • Cleanliness and Sanitation: Ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning requirements.
  • Teamwork: Work with a team of cooks to prep work for other shifts when needed.
  • Inventory Management: Monitor product freshness and rotate stock (first in, first out).
  • Food Safety: Follow all food safety standards.

Benefits:

  • We offer a competitive wage.
  • We have an air-conditioned kitchen.
  • We offer an excellent work environment with supportive managers and team members.
  • We offer extended medical benefits.
  • We provide flexible schedules so you can work as much or as little as you need.
  • You'll gain valuable communication skills, experience working on a team, and the ability to thrive under pressure.
  • We pride ourselves in using real, naturally sourced ingredients in everything we serve.
  • We strive to do the right thing, even if it's not the easy thing.
  • We follow a set of guidelines called our Climate Goals.

Requirements:

  • Ability to work on your feet for long periods of time.
  • Comfortable working with a team in a fast-paced kitchen environment.
  • Excellent verbal communication and organizational skills.
  • Must be able to lift 50 pounds.
  • Must be team oriented.
  • Must be at least 16 years old to work in the kitchen.
  • Full online and hands-on training provided.

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