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Bakery Specialist

2 months ago

Kitchener, Ontario, Canada La Patisserie Fine Cakes & Pastries Inc. Full time
Job Summary

We are seeking a skilled Bakery Specialist to join our team at La Patisserie Fine Cakes & Pastries Inc. As a key member of our culinary operations, you will be responsible for preparing high-quality baked goods, managing inventory, and supervising kitchen staff.

Key Responsibilities
  • Preparation and Production: Prepare dough, batters, and icings according to recipes and customer orders, ensuring consistency and quality.
  • Inventory Management: Requisition and order materials, equipment, and supplies to maintain optimal inventory levels.
  • Staff Supervision: Train and supervise baking personnel and kitchen staff to ensure efficient and safe food preparation.
  • Quality Control: Inspect kitchen and food service areas to ensure compliance with established standards.
  • Sales and Merchandising: Oversee the sales and merchandising of baked goods, including preparing dishes for customers with food allergies or intolerances.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a bakery or related field.
  • Language: English.
  • Work Hours: 32 to 35 hours per week.
Personal Suitability
  • Accurate: Ensure accuracy in food preparation and inventory management.
  • Client Focus: Provide excellent customer service and ensure customer satisfaction.
  • Dependability: Demonstrate reliability and punctuality in work attendance and performance.
  • Judgement: Make sound judgements in food preparation and inventory management.
  • Reliability: Maintain a clean and safe work environment.
  • Team Player: Collaborate with kitchen staff to achieve team goals.