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Line Cook

2 months ago

Vancouver, British Columbia, Canada Heritage Asian Eatery Full time
About the Role

We are seeking a skilled Line Cook to join our team at Heritage Asian Eatery. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook a variety of dishes, including complete meals and individual items, to meet the demands of our restaurant.
  • Team Leadership: Supervise kitchen staff and helpers to ensure a smooth and efficient service.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Quality Control: Ensure that all food products meet established standards of quality and presentation.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Work Experience: 1 year to less than 2 years of experience in a similar role is preferred.
  • Work Setting: This role is based in a restaurant environment.
  • Transportation: Own transportation is required for this role.
  • Work Conditions: This role requires standing for extended periods and working in a fast-paced environment.
Personal Qualities
  • Dependability: We are looking for someone who is reliable and can be counted on to perform their duties.
  • Flexibility: The ability to adapt to changing circumstances and priorities is essential.
  • Organized: A high level of organization and attention to detail is required.
  • Team Player: We are a team-oriented environment and require someone who can work collaboratively with others.
  • Time Management: The ability to manage time effectively and prioritize tasks is crucial.
Screening Questions
  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?