Restaurant Team Lead

4 weeks ago


Toronto, Ontario, Canada Firkin on Harbour Full time
Job Summary

Firkin on Harbour is seeking a skilled Restaurant Team Lead to oversee the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring that our customers receive exceptional service and that our food and beverage standards are consistently met.

Key Responsibilities
  • Establish and implement effective work schedules to meet business needs
  • Train and develop staff in job duties, sanitation, and safety procedures
  • Monitor and maintain quality control standards for food and service
  • Address customer complaints and concerns in a professional manner
  • Manage inventory, repairs, sales, and wastage records
  • Coordinate with staff to establish work schedules
Requirements
  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience in a similar role
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and under pressure
  • Physical stamina to stand for extended periods and perform repetitive tasks
Work Environment

Firkin on Harbour is a dynamic and fast-paced restaurant environment. As a Restaurant Team Lead, you will be required to work in a combination of sitting, standing, and walking. You will also be expected to maintain a high level of attention to detail and work efficiently in a team environment.

What We Offer
  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment

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