Food Services Supervisor

2 weeks ago

Sudbury, Ontario, Canada Tim Hortons Full time
Job Description

Job Summary

As a Food Services Supervisor at Tim Hortons, you will be responsible for leading a team of food service staff to ensure exceptional customer service and quality food preparation.


Responsibilities
  1. Establish Work Schedules

Develop and implement efficient work schedules to meet the needs of our busy restaurant.

Supervise Food Preparation and Service

Oversee the preparation and service of food to ensure high-quality standards are met.

Train and Develop Staff

Provide training and coaching to staff to enhance their skills and knowledge.

Budgeting and Cost Control

Prepare and manage budgets to ensure cost-effectiveness and efficiency.

Record Keeping

Maintain accurate records of stock, sales, and waste to inform business decisions.


Requirements
  1. Education

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.

Experience

1 to less than 7 months of experience in a food service environment or equivalent experience.


Work Environment

This is a permanent, full-time position with a varying schedule that may include weekends and holidays. You will work in a fast-paced environment with a team of dedicated professionals who are passionate about delivering exceptional customer service and quality food.


What We Offer

As a Food Services Supervisor at Tim Hortons, you will have the opportunity to develop your leadership skills and advance your career in a dynamic and supportive environment. You will also receive competitive compensation and benefits, as well as opportunities for professional growth and development.


Language

This is an English-speaking position, and you must be fluent in English to be considered.


Hours of Work

This position requires a varying schedule that may include weekends and holidays, with a minimum of 30 hours per week.

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