Food Service Supervisor
3 weeks ago
Job Title: Food Service Supervisor - Lead Kitchen Staff
Job Summary: We are seeking a highly skilled Food Service Supervisor to lead our kitchen staff and ensure the highest quality of food preparation and service. The successful candidate will have excellent leadership skills, a strong attention to detail, and the ability to work well under pressure.
Key Responsibilities:
- Establish and implement efficient work schedules to meet the needs of the kitchen.
- Supervise and train kitchen staff in food preparation, sanitation, and safety procedures.
- Requisition food and kitchen supplies, and maintain accurate records of stock and inventory.
- Ensure that food and service meet quality control standards, and address customer complaints or concerns in a professional manner.
- Prepare and submit reports on kitchen operations, including budget and cost estimates.
Requirements:
- 7 months to less than 1 year of experience in a food service environment.
- Excellent leadership and communication skills.
- Ability to work well under pressure and maintain a fast-paced environment.
- Attention to detail and ability to maintain accurate records.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
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