Dedicated Food Preparation Specialist
3 weeks ago
We are a dynamic and growing sushi restaurant looking for a highly motivated team member to join our kitchen crew.
Job SummaryThis is a permanent full-time opportunity offering 35-40 hours of work per week. We offer competitive compensation, a collaborative work environment, and opportunities for growth and development.
Key Responsibilities- Clean and sanitize food preparation equipment and utensils to maintain a high standard of hygiene and cleanliness.
- Prepare and portion ingredients according to established recipes and presentation standards.
- Operate dishwashers and other kitchen equipment efficiently and effectively.
- Work closely with colleagues to achieve seamless service delivery during peak periods.
- Maintain accurate inventory levels and receive and store supplies in accordance with company procedures.
- Develop and improve skills through ongoing training and mentoring.
- Education: Secondary (high) school graduation certificate.
- Experience: Will train on the job.
- Language: Fluent English language skills.
Our estimated salary range is $45,000 - $55,000 per year, based on your location and experience.
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