Restaurant Department Assistant Manager
2 days ago
At Save-On-Foods, we're committed to delivering exceptional customer service and creating a positive work environment for our team members. As an Assistant Department Manager, Restaurant, you'll play a key role in leading a team and driving business growth.
Key Responsibilities:
- Lead a team of retail professionals and provide coaching, mentoring, and support to ensure excellent customer service and sales results.
- Foster a positive and inclusive work environment that promotes teamwork, open communication, and continuous learning.
- Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase team member engagement.
- Manage inventory, including taking stock counts and ensuring accurate inventory levels.
- Collaborate with other departments to achieve business objectives and improve overall store performance.
Requirements:
- Previous retail or customer service experience, preferably in a leadership role.
- Food Safe Certification and a passion for great food and customer service.
- Strong work ethic, integrity, and a willingness to go the extra mile to achieve results.
- Ability to work in a fast-paced environment and adapt to changing priorities.
Perks:
- Competitive hourly rate of $21.85.
- Opportunities for career growth and professional development.
- Exclusive team member offers and discounts.
- Benefits and pension eligibility.
- Wellness and team member assistance program.
- Education reimbursement and scholarship opportunities.
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