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Food Service Supervisor
1 month ago
Job Summary
At Caraway Grill, we are seeking a skilled Food Service Supervisor to lead our kitchen team. As a key member of our operations team, you will be responsible for ensuring the highest quality food and service standards are met.
Key Responsibilities
- Establish efficient methods to meet work schedules and ensure seamless kitchen operations.
- Requisition food and kitchen supplies to maintain optimal inventory levels.
- Train staff in job duties, sanitation, and safety procedures to ensure a safe working environment.
- Estimate ingredient and supplies required for meal preparation to minimize waste and optimize costs.
- Ensure that food and service meet quality control standards, adhering to health and safety regulations.
- Address customer complaints or concerns in a professional and courteous manner.
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare food order summaries for the chef to ensure timely and accurate food preparation.
- Establish work schedules to ensure adequate staffing and minimize overtime.
Requirements
- 1 year to less than 2 years of experience in a similar role.
- Permanent employment with a minimum of 40 hours per week.
- Fluency in English as the primary language of communication.