Kitchen Supervisor

1 week ago


Vancouver, British Columbia, Canada Boulevard Kitchen & Oyster Bar Full time

We are seeking a skilled Kitchen Supervisor to join our team at Boulevard Kitchen & Oyster Bar. As a key member of our culinary team, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, ensuring that our high standards of quality and presentation are met.

Key Responsibilities:

  • Supervise kitchen staff and helpers to ensure efficient food preparation and service
  • Inspect kitchens and food service areas to maintain cleanliness and organization
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment as needed
  • Maintain inventory and records of food, supplies, and equipment

Requirements:

  • 1 year to less than 2 years of experience in a similar role
  • Secondary (high) school graduation certificate
  • Ability to work in a fast-paced environment and maintain a high level of attention to detail

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment

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