Senior Kitchen Professional
2 weeks ago
We are seeking a highly skilled and experienced Senior Kitchen Professional to join our team at Saigon Kitchen. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of food quality and safety.
Key Responsibilities- Culinary Leadership: Provide guidance and direction to our kitchen staff, ensuring that all dishes are prepared to the highest standards.
- Menu Development: Collaborate with our culinary team to develop new menu ideas and ensure that our dishes are innovative and appealing to our customers.
- Food Safety and Quality: Maintain the highest standards of food safety and quality, ensuring that all food is prepared and presented to the highest standards.
- Inventory Management: Manage our kitchen inventory, ensuring that we have the necessary ingredients and supplies to meet customer demand.
- Team Management: Supervise and train our kitchen staff, ensuring that they have the necessary skills and knowledge to perform their roles effectively.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Certifications: Food Safety Certificate.
Our kitchen is a fast-paced and dynamic environment, with a focus on providing excellent customer service and ensuring the highest standards of food quality and safety.
What We Offer- Bonus: Eligible for a bonus based on performance.
- Free Parking: Free parking available on site.
- Work Term: Permanent position.
- Work Language: English.
- Hours: 48 hours per week.
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