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Ethnic Food Specialist

1 month ago

Niagara Falls, Ontario, Canada chef of india Full time
Job Title: Ethnic Food Cook

We are seeking a skilled and enthusiastic Ethnic Food Cook to join our team at Chef of India. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of ethnic dishes for our customers.

Responsibilities:
  • Coordinate special events and plan menus to meet customer demands
  • Determine food portion sizes and costs to ensure profitability
  • Requisition food and kitchen supplies to maintain inventory levels
  • Prepare and cook complete meals or individual dishes and foods to meet customer expectations
  • Inspect kitchens and food service areas to ensure cleanliness and safety standards
  • Supervise kitchen staff and helpers to maintain a smooth and efficient kitchen operation
  • Maintain inventory and records of food, supplies, and equipment to ensure accurate tracking
  • Clean kitchen and work areas to maintain a clean and safe environment
Requirements:
  • College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Will train
  • Or equivalent experience
  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
Work Environment:

Our restaurant is a fast-paced and dynamic environment where you will have the opportunity to work with a diverse team and develop your culinary skills.

What We Offer:
  • A competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • A dynamic and supportive work environment
How to Apply:

If you are a motivated and enthusiastic individual with a passion for cooking and customer service, please submit your application to Chef of India.