Patisserie Master
1 month ago
The Patisserie Master will be responsible for leading the pastry team at Duo Cafe.
About This RoleAs a key member of our team, you will be expected to prepare and bake high-quality pastries, cakes, and breads according to recipes or special customer orders.
We are looking for someone with excellent baking skills, who can work efficiently in a fast-paced environment and maintain a high level of quality control.
The ideal candidate will have 2 years of experience in a similar role and be fluent in English.
Responsibilities- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Requisition or order materials, equipment, and supplies.
- Bake mixed dough and batters.
- Train staff in preparation, cooking, and handling of food.
- Frost and decorate cakes and baked goods.
- Draw up production schedules.
- Ensure that the quality of products meets established standards.
- Inspect kitchen and food service areas.
This is a permanent position with 30-44 hours of work per week. The estimated salary for this role is $45,000-$60,000 per year based on location and industry standards.
What We OfferDuo Cafe offers a competitive salary, opportunities for professional growth, and a dynamic work environment.