Kitchen Operations Manager

3 weeks ago


Thunder Bay, Ontario, Canada Tim Hortons Full time
Kitchen Manager Job Description

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Tim Hortons. As a key member of our restaurant team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that food is prepared and served to the highest standards of quality and safety.

Key Responsibilities:
  • Food Preparation and Service: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that all food is prepared and served to the highest standards of quality and safety.
  • Team Management: Train staff in job duties, sanitation, and safety procedures, and supervise and check the assembly of trays and delivery of food trolleys.
  • Inventory Management: Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
  • Customer Service: Address customers' complaints or concerns in a professional and courteous manner.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a kitchen management role.
  • Skills: Excellent communication and interpersonal skills, ability to work under pressure, and attention to detail.
Work Environment:

Our kitchen is a fast-paced environment with a high volume of customers. You will be required to work in a noisy and odorous environment, and may be required to stand for extended periods and walk frequently.

What We Offer:
  • Competitive Salary: We offer a competitive salary and benefits package, including a health care plan and opportunities for career advancement.
  • Opportunities for Advancement: We offer opportunities for advancement and professional development, and a supportive and inclusive work environment.


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