Kitchen Team Member
3 weeks ago
- Job Summary
- As a Kitchen Team Member with Mary Brown's Chicken & Taters, you will be responsible for supporting the kitchen staff in food preparation and presentation.
- Key Responsibilities
- Clean and sanitize kitchen equipment and utensils.
- Prepare and cook food items according to recipes.
- Assist with food storage and inventory management.
- Maintain a clean and organized workspace.
- Requirements
- No degree, certificate, or diploma required.
- Willing to relocate.
- Criminal record check required.
- Work Environment
- Relocation costs covered by employer.
- Work under pressure.
- Standing for extended periods.
- Physical Demands
- Up to 23 kg (50 lbs) weight handling.
- Preferred Qualifications
- Experience an asset.
- Work Schedule
- 30 to 40 hours per week.
- Langue de travail: Anglais.
- Heures de travail: 30 to 40 hours per week.
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