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Culinary Professional
2 months ago
We are seeking a skilled Culinary Professional to join our team at 2681872 Ontario Ltd. as a Kitchen Supervisor. In this role, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, as well as training staff in food preparation and handling.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
- Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food to ensure consistency and excellence in our culinary offerings.
- Kitchen Supervision: Supervise kitchen staff and helpers to ensure efficient and safe food preparation and cooking practices.
- Security and Safety: Ensure that all kitchen staff and helpers undergo a criminal record check and adhere to our company's security and safety protocols.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Restaurant, cafeteria, or café environment.
- Language: English is the primary language of communication.
- Work Hours: 35 to 40 hours per week.