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Culinary Specialist

1 month ago

Corner Brook, Newfoundland and Labrador, Canada New Garden Restaurant Full time

We are seeking a skilled Culinary Specialist to join our team at New Garden Restaurant. The ideal candidate will have experience in preparing and cooking complete meals or individual dishes and foods, as well as inspecting kitchens and food service areas.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Cuisine Specialties
  • Cantonese cuisine
  • Szechuan
  • Dim Sum
  • Canadian
Requirements
  • 2 years to less than 3 years of experience in the field
  • Ability to work 35 to 40 hours per week
  • Fluency in English