Restaurant Operations Supervisor
1 day ago
At Jugo Juice Guilford Town Center, we are seeking a highly motivated and experienced Restaurant Operations Supervisor to join our team. This is an exciting opportunity for a talented individual to take on a leadership role and contribute to the success of our business.
About the RoleThe Restaurant Operations Supervisor will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that all aspects of the business run smoothly and efficiently. This includes supervising staff, managing inventory, and maintaining high standards of quality and customer service.
Key Responsibilities- Staff Supervision: Lead and motivate a team of employees to achieve sales targets and provide excellent customer service.
- Inventory Management: Maintain accurate inventory records, order supplies, and ensure that all stock is properly stored and utilized.
- Quality Control: Monitor and maintain high standards of food quality, presentation, and cleanliness.
- Budgeting: Prepare and manage budgets for menu items, labor, and inventory.
- Reporting: Analyze sales data, identify trends, and provide recommendations for improvement.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: Fluency in English.
- Work Hours: 40 hours per week.
We offer a competitive salary range of $50,000 - $65,000 per year, depending on experience, plus benefits and opportunities for professional growth and development.
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