Senior Kitchen Manager

2 weeks ago


Edmonton, Alberta, Canada REFINERY GRILL Full time
Job Description

We are seeking a highly skilled Senior Kitchen Manager to lead our culinary team at Refinery Grill.

This is a full-time position with an estimated annual salary of $55,000 to $65,000 depending on experience.

About the Role

The successful candidate will be responsible for overseeing all kitchen operations, including menu planning, inventory management, and staff supervision.

Responsibilities

  • Culinary Leadership: Provide guidance and support to kitchen staff to ensure high-quality food preparation and presentation.
  • Menu Development: Collaborate with the culinary team to create new menu items and specials that meet customer demands.
  • Inventory Management: Oversee the receipt, storage, and issuance of ingredients and supplies to minimize waste and optimize efficiency.
  • Staff Supervision: Recruit, train, and develop kitchen staff to improve productivity and job satisfaction.
  • Health and Safety: Ensure compliance with health and safety regulations by conducting regular inspections and training staff on proper food handling procedures.
  • Cleanliness and Maintenance: Maintain a clean and organized kitchen environment, adhering to industry standards and company policies.

Requirements

  • Bachelor's degree in Hospitality, Culinary Arts, or related field.
  • Minimum 1-2 years of experience in a senior kitchen management role.
  • Proven track record of improving kitchen efficiency and productivity.
  • Excellent communication and leadership skills.
  • Ability to work under pressure in a fast-paced environment.

Benefits

  • Competitive salary range: $55,000 - $65,000 per year.
  • Opportunities for career advancement.
  • Comprehensive benefits package, including medical, dental, and vision insurance.
  • Paid time off and holidays.


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