Culinary Team Member
2 weeks ago
Job Summary:
Culinary Team Member
Culinary Team Members assist senior cooks and chefs with food preparation, cooking, and presentation in a fast-paced kitchen environment. They work collaboratively to ensure timely and high-quality food service while maintaining health and safety standards.
Key Responsibilities:
- Assist senior cooks and chefs with food preparation, cooking, and presentation
- Work collaboratively with the culinary team to ensure timely and high-quality food service
- Maintain a clean and organized kitchen environment
- Follow health and safety standards and procedures
- Provide exceptional customer service
Requirements:
- Relevant college diploma or university degree in culinary arts or equivalent
- 1-3 years of related cooking experience
- Valid Food Handler's Certificate
- Bilingualism (English/French) is an asset
Working Conditions:
Culinary Team Members work in a fast-paced kitchen environment and are required to stand or walk for long periods of the day.
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