Food Service Team Lead Position Available

6 days ago

Edmonton, Alberta, Canada Jumbo Dim Sum & Dining Full time
About the Role

Are you a highly motivated and experienced Food Service Supervisor looking to take on a new challenge? We are seeking a skilled professional to lead our food service team at Jumbo Dim Sum & Dining.

Job Summary

The successful candidate will be responsible for overseeing the daily operations of our food service department, ensuring that all staff are trained and equipped to provide exceptional customer service. Key responsibilities include:

  • Team Leadership: Supervise and coordinate the activities of food preparation staff, establish methods to meet work schedules, and train staff in job duties, sanitation, and safety procedures.
  • Customer Satisfaction: Address customers' complaints or concerns in a prompt and professional manner.
  • Operations Management: Maintain records of stock, repairs, sales, and wastage, prepare and submit reports, and establish work schedules.
  • Staff Management: Hire and manage food service staff, ensuring that they have the necessary skills and qualifications to perform their duties effectively.
Requirements

To be successful in this role, you will need:

  • A secondary (high) school graduation certificate;
  • 2-3 years of experience in food service management; or equivalent experience;
  • Excellent leadership and communication skills;
  • Ability to work in a fast-paced environment;
  • Basic computer skills and proficiency in Microsoft Office;
  • High school diploma required, but post-secondary education an asset.
Compensation and Benefits

We offer a competitive salary range of $40,000 - $60,000 per year, depending on experience, plus benefits including health insurance, dental insurance, vision care, 401(k), paid time off, and opportunities for advancement.

Please note that the estimated annual salary is based on industry standards and may vary depending on location and other factors.

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