Culinary Team Member
2 weeks ago
At Edo Japan, we are seeking a skilled Culinary Team Member to join our kitchen team. As a key member of our team, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Inspect kitchens and food service areas.
- Train staff in preparation, cooking and handling of food.
- Supervise kitchen staff and helpers.
- Clean kitchen and work areas.
Requirements:
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years.
Work Setting:
- Restaurant.
Supervision:
- Cook (general).
Transportation/Travel Information:
- Public transportation is available.
Work Conditions and Physical Capabilities:
- Attention to detail.
- Fast-paced environment.
- Physically demanding.
- Repetitive tasks.
- Standing for extended periods.
Personal Suitability:
- Client focus.
- Dependability.
- Flexibility.
- Initiative.
- Judgement.
- Organized.
- Reliability.
- Team player.
Work Term:
- Permanent.
Work Language:
- English.
Hours:
- 30 to 40 hours per week.
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