Culinary Expert Wanted
2 days ago
ClubLink is Seeking an Experienced Line Cook
We are committed to delivering exceptional dining experiences for our guests at the Sherwood Inn. As a key member of our culinary team, you will play a vital role in preparing and cooking menu items according to established standards, ensuring consistency and quality in every dish.
About the Role
- You will work efficiently and safely during service times, maintaining high food quality while minimizing waste and spoilage.
- Assist with receiving deliveries and checking product quality, quantity, and price.
- Maintain effective stock control methods for all kitchen-related products.
- Ensure food items are stored at approved temperatures to prevent contamination or health risks.
- Demonstrate confidence, attentiveness, politeness, and calmness in your interactions.
Requirements & Qualifications
- A minimum of 1 year of experience in food and beverage operations.
- A strong commitment to maintaining high levels of food quality.
- Excellent communication and customer service skills.
- Strong organizational skills and ability to multitask.
The estimated salary for this position is around $50,000 - $60,000 per annum, depending on location and experience. ClubLink is an equal opportunity employer dedicated to providing an inclusive workplace environment.
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