Restaurant Operations Manager

2 weeks ago


Repentigny, Quebec, Canada beBee Professionals Full time $30,000 - $45,000

We are seeking a highly skilled Restaurant Operations Manager to oversee daily restaurant operations and ensure excellent service at our Repentigny location.

About the Role:
  • Lead a team of restaurant staff and implement strategies to enhance customer satisfaction and loyalty.
  • Collaborate with management to optimize restaurant operations, improve efficiency, and maintain high standards.
  • Monitor food quality, presentation, and safety to ensure compliance with regulations.
  • Develop and implement effective training programs for new employees.
  • Manage customer complaints and resolve issues promptly and professionally.
Responsibilities:
  1. Leadership and Management: Supervise restaurant staff, set clear goals, and provide guidance to achieve excellence in customer service and operational efficiency.
  2. Operational Excellence: Develop and implement processes to streamline restaurant operations, reduce waste, and increase productivity.
  3. Customer Experience: Ensure that every customer receives exceptional service, is treated with respect, and has a positive dining experience.
  4. Training and Development: Design and deliver comprehensive training programs to equip staff with the skills and knowledge required to excel in their roles.
  5. Problem-Solving and Communication: Effectively communicate with customers, colleagues, and management to resolve issues, address concerns, and find solutions.
Requirements:
  • A minimum of 2 years of experience in a supervisory role within the food service industry.
  • Strong leadership, communication, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of food safety regulations and industry best practices.
  • Flexibility to work evenings, weekends, and holidays as needed.
Compensation:

The estimated salary for this position is around $55,000 per year, based on industry standards and location.

What We Offer:
  • A competitive salary with opportunities for performance-based bonuses.
  • Employee discounts on food and beverages.
  • Opportunities for professional development and advancement.
  • A supportive and fun work environment.
  • Flexible scheduling options.

If you are passionate about delivering exceptional dining experiences and leading a team, we invite you to apply for the Restaurant Operations Manager position in Repentigny.



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