Culinary Expert
4 days ago
LAKESHORE RESTAURANT seeks a skilled Culinary Expert to join their team. The ideal candidate will have experience in meal preparation, kitchen management, and team supervision. Key responsibilities include preparing complete meals, managing kitchen inventory, and ensuring a safe working environment.
Key Responsibilities
- Meal Preparation: Prepare and cook complete meals or individual dishes and foods, considering customer dietary needs.
- Kitchen Management: Maintain inventory and records of food, supplies, and equipment, ensuring efficient kitchen operations.
- Team Supervision: Supervise kitchen staff and helpers, promoting a positive and productive work environment.
Requirements
- Education: No degree, certificate, or diploma is required for this position.
- Experience: A minimum of 7 months to less than 1 year of experience in a kitchen environment is necessary.
- Work Conditions: This position requires standing for extended periods, working in a fast-paced environment, and maintaining attention to detail.
Applicants should have a strong work ethic, excellent communication skills, and the ability to work well under pressure.
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