Restaurant Operations Manager

3 weeks ago


Edson, Canada Bar Burritos Full time

Job Summary: We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at Bar Burritos. The ideal candidate will have a strong background in food service management and be able to lead a team of staff to deliver exceptional customer service and high-quality food products.

Responsibilities:

  • Establish and implement effective work schedules and methods to meet the demands of our busy restaurant.
  • Supervise and coordinate the activities of food preparation staff to ensure efficient and safe food preparation and service.
  • Train staff in job duties, sanitation procedures, and safety protocols to maintain a clean and healthy working environment.
  • Estimate and manage inventory levels to ensure we have the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service staff who share our commitment to excellent customer service and high-quality food products.
  • Monitor and maintain records of stock, repairs, sales, and wastage to inform business decisions and optimize operations.
  • Prepare and present detailed reports on food order summaries and other key performance indicators to inform management decisions.
  • Address customer complaints and concerns in a professional and timely manner to ensure customer satisfaction.

Work Details:

  • Permanent position.
  • English language.
  • 35 hours per week.


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