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Culinary Specialist

2 months ago

Abbotsford, British Columbia, Canada ZAIKA TASTES OF INDIA Full time
Culinary Expertise

ZAIKA TASTES OF INDIA seeks a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring exceptional quality and presentation.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Team Leadership: Train staff in preparation, cooking, and handling of food, promoting a culture of excellence and teamwork.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring efficient use of resources.
  • Cleanliness and Safety: Inspect kitchens and food service areas, ensuring a clean and safe environment for staff and customers.
Support for Diverse Groups

ZAIKA TASTES OF INDIA is committed to creating a welcoming work environment for all employees. As a Culinary Specialist, you will play a key role in providing diversity and cross-cultural trainings, as well as offering on-the-job training tailored to youth and cultural competency training for Indigenous workers.

Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years.
  • Language: English.
  • Work Hours: 40 hours per week.