Food Preparation Team Member
3 weeks ago
Job Summary: As a key member of our team at Burger King, you will play a vital role in providing exceptional customer service and ensuring the smooth operation of our food counter. Your responsibilities will include receiving and stocking supplies, managing food quantities, and interacting with customers in a fast-paced environment.
- Key Responsibilities:
- Maintain accurate records of food quantities, ensuring that our customers receive the freshest possible products.
- Package take-out food with precision and care, ensuring that every order meets our high standards.
- Portion and wrap foods efficiently, minimizing waste and ensuring that our customers receive value for their money.
- Prepare, heat, and finish simple food items to a high standard, using only the freshest ingredients.
- Serve customers at counters or buffet tables with a smile, providing exceptional customer service and ensuring that every customer leaves satisfied.
- Stock refrigerators and salad bars, maintaining a clean and organized workspace.
- Take customers' orders accurately and efficiently, using our point-of-sale system to minimize errors.
- Receive, unpack, and store supplies in a timely and efficient manner, ensuring that our kitchen is always stocked and ready to go.
- Remove kitchen garbage and trash, maintaining a clean and safe working environment.
- Working Conditions:
- Work in a fast-paced environment, where adaptability and flexibility are essential.
- Perform physically demanding tasks, including standing for extended periods and lifting heavy objects.
- Repeat tasks efficiently, using our systems and processes to minimize errors and maximize productivity.
- Requirements:
- Excellent customer service skills, with the ability to interact with customers in a friendly and professional manner.
- Efficient interpersonal skills, with the ability to work effectively as part of a team.
- Reliability and a positive attitude, with a commitment to delivering exceptional results.
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