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Bakery Operations Manager

2 months ago

Windsor, Ontario, Canada Golden Oven European Bakery Full time
About the Role

We are seeking a highly skilled and experienced Bakery Operations Manager to join our team at Golden Oven European Bakery. As a key member of our management team, you will be responsible for overseeing the production of our high-quality baked goods, ensuring that our products meet the highest standards of taste, texture, and presentation.

Key Responsibilities
  • Production Management: Supervise and coordinate the production of bread, pastries, cakes, and other baked goods, ensuring that all products meet our quality standards.
  • Team Leadership: Train, motivate, and lead a team of bakers and pastry chefs to achieve exceptional results and maintain a positive work environment.
  • Inventory Management: Oversee the ordering and inventory of ingredients, supplies, and equipment to ensure that we have the necessary resources to meet demand.
  • Quality Control: Conduct regular quality checks to ensure that our products meet our high standards, and implement corrective actions as needed.
  • Health and Safety: Maintain a safe and healthy work environment, adhering to all relevant health and safety regulations and guidelines.
  • Customer Service: Provide exceptional customer service, responding to customer inquiries and resolving any issues in a timely and professional manner.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months of experience in a bakery or related industry
  • Language: English
  • Work Hours: 40 hours per week