Head Baker and Pastry Expert
2 weeks ago
We are seeking a highly skilled Head Baker and Pastry Expert to join our team at Fehrkon Enterprises Ltd.
About the RoleThis is a permanent position working 30 hours per week, offering free parking available and competitive compensation. The ideal candidate will have experience in supervising baking personnel and kitchen staff, training staff in preparation, cooking, and handling of food, and ensuring that the quality of products meets established standards.
Key Responsibilities- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment, and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking, and handling of food
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Prepare dishes for customers with food allergies or intolerances
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in baking and pastry making
- Supermarket or bakery department
The estimated annual salary for this position is $45,000 - $55,000, depending on experience and qualifications.
We offer competitive benefits, including free parking available and a work term of Permanent.
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