Culinary Specialist
4 weeks ago
Namaste Bistro, an East Indian restaurant, is seeking a skilled Culinary Specialist to join our team. The ideal candidate will have experience in food preparation and service, with a focus on determining food portion sizes and costs, planning menus, and requisitioning food and kitchen supplies.
The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, inspecting kitchens and food service areas, and training staff in preparation, cooking, and handling of food. Additionally, they will be responsible for ordering supplies and equipment, maintaining inventory and records of food, supplies, and equipment, and cleaning kitchen and work areas.
As a Culinary Specialist at Namaste Bistro, you will have the opportunity to work in a fast-paced kitchen environment, collaborating with our team to deliver exceptional dining experiences to our customers. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Determine food portion sizes and costs
- Plan menus and requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
Requirements:
- 1 year to less than 2 years of experience in food preparation and service
- Permanent employment
- English as the primary language of work
- 40 hours per week
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