Restaurant Team Lead
2 weeks ago
**Job Title:** Restaurant Team Lead
**Location:** Tim Hortons (Brooks 2146)
**Salary:** $50,000 - $60,000 per year
About the Role:We are seeking a highly motivated and experienced Restaurant Team Lead to join our team at Tim Hortons (Brooks 2146). As a key member of our management team, you will play a crucial role in leading and motivating our team to deliver exceptional customer service and drive sales growth.
Main Responsibilities:
- Lead and Motivate the Team: You will be responsible for leading and motivating a team of 16-20 people to achieve sales targets and provide excellent customer service.
- Operational Management: You will oversee the day-to-day operations of the restaurant, including inventory management, scheduling, and cash handling.
- Customer Service: You will be responsible for ensuring that customers receive exceptional service and that their needs are met.
- Supervision: You will supervise a team of staff members, including baristas, servers, and kitchen staff.
- Work Conditions: You will work in a fast-paced environment with high pressure to meet sales targets and deliver exceptional customer service.
To be successful in this role, you will need:
- Experience: At least 1 to less than 7 months of experience in a supervisory or leadership role in a fast-paced food service environment.
- Education: A high school diploma is required. A post-secondary education in business or hospitality is an asset.
- Skills: Excellent leadership and communication skills, ability to work well under pressure, and strong attention to detail.
We offer a competitive salary range of $50,000 - $60,000 per year, as well as:
- Dental Plan: Comprehensive dental plan coverage.
- Health Care Plan: Extensive health care plan coverage.
- Permanent Employment: Permanent employment opportunity with a recognized employer.
- 40 Hours per Week: Work 40 hours per week, with opportunities for overtime.
- English Language of Work: English language of work.
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