Food Service Operations Manager
4 weeks ago
At Chelsea's Pub & Family Restaurant, we are seeking a highly skilled Food Service Operations Manager to lead our food preparation team.
We offer a competitive salary of $**,*** per year, depending on experience and qualifications.
About the RoleThis is a permanent full-time position, working approximately 30-35 hours per week. The ideal candidate will have at least 1 year of experience in a similar role and excellent leadership skills.
Key Responsibilities- Establish Work Schedules: Develop and implement efficient work schedules to ensure seamless food preparation and delivery.
- Supervise Staff: Oversee the activities of staff members who prepare and portion food, providing guidance and support as needed.
- Quality Control: Ensure that food and service meet high quality standards, maintaining records of stock, repairs, sales, and wastage.
- Reporting: Prepare and submit regular reports to management, highlighting key performance indicators and areas for improvement.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: At least 1 year of experience in a food service management role.
- Leadership Skills: Excellent interpersonal and communication skills, with the ability to motivate and lead a team.
- Language: English language proficiency required.
We offer a supportive work environment, opportunities for career growth and development, and a competitive compensation package.
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