Hotel Food and Beverage Service Manager
3 weeks ago
Job Summary
We are seeking a skilled Hotel Food and Beverage Service Manager to join our team at Det'on Cho Bouwa Whee Catering LP. The successful candidate will be responsible for organizing and maintaining inventory, ensuring health and safety regulations are followed, and providing exceptional customer service.
Key Responsibilities
- Organize and maintain inventory of food and beverage supplies
- Ensure compliance with health and safety regulations and standards
- Address customer complaints and concerns in a professional manner
- Provide excellent customer service to guests and colleagues alike
- Plan, organize, direct, control, and evaluate daily food and beverage operations
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
- Permanent employment
- English language proficiency
- 40 hours per week
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