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Food Service Worker
2 months ago
Vancouver Community College is seeking a skilled Food Services Worker to join our team. As a key member of our food services department, you will be responsible for maintaining a clean and safe kitchen environment, ensuring the highest standards of food quality and customer service.
Key Responsibilities- Collect and wash dishes, utensils, and equipment, adhering to HAACP policies and procedures.
- Perform daily temperature and sanitizer checks, ensuring the dishwashing machine is in good working order.
- Assist with cleaning and organizing walk-in coolers and freezers, as well as bus and clean cafeteria tables.
- Provide cashier coverage, operating the POS system with accuracy and efficiency.
- Participate in food service department staff meetings and perform other related duties as required.
- Grade 10 and completion of a Work Study Practicum.
- Basic related experience of one to three months.
- FOODSAFE Level 1 certification.
- Excellent interpersonal and communication skills, with the ability to work collaboratively as a team member.
- Ability to maintain a calm demeanor during periods of high volume or stress.
- Good organizational and time management skills.
- Basic computer skills and ability to learn assigned tasks readily.
Vancouver Community College is a leader in innovative, experiential post-secondary learning. We value diversity, equity, and inclusion, and are committed to creating an inclusive community that provides equitable opportunities for Indigenous and diverse representation, participation, and success for everyone.