Head Chef for Sushi Town Restaurant in Coquitlam
1 week ago
Sushi Town Restaurant in Coquitlam Ltd. is seeking a highly skilled and experienced Head Chef to join our team.
About the JobThe ideal candidate will have at least 1 year of experience in a fast-paced kitchen environment and possess excellent leadership skills, with the ability to motivate and train staff effectively.
Job Responsibilities- Culinary Operations: Manage the preparation and presentation of high-quality sushi dishes and other menu items, ensuring consistency and timeliness of food delivery.
- Team Management: Supervise and train kitchen staff, providing guidance on food preparation techniques and maintaining a clean and safe working environment.
- Inventory Control: Oversee inventory management, including ordering supplies, managing stock levels, and minimizing waste.
- Education: Secondary (high) school graduation certificate
- Experience: At least 1 year of experience in a similar role, preferably in a fast-food or restaurant setting.
- Skills: Excellent culinary skills, strong leadership abilities, and effective communication skills.
- Physical Demands: The position requires standing for extended periods, repetitive tasks, and working under pressure.
- Work Environment: Fast-paced kitchen environment with exposure to heat, noise, and potentially hazardous materials.
- Dependability: Ability to work independently and as part of a team, with a focus on meeting deadlines and achieving goals.
- Flexibility: Willingness to adapt to changing circumstances, such as menu changes or unexpected volume increases.
$45,000 - $60,000 per year, based on industry standards and location.
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